Alumni Spotlight: Tatiana Ting
April 12, 2019

The following interview was conducted by Tisch Center student worker, Haley Park. What has your journey been like after graduating NYU? My journey post-graduation has been really rewarding, filled with opportunities to grow. My story is proof that staying connected with the people you meet in your academic career has immense ripple […]

Alumni Spotlight: Kerry Mack
March 5, 2019

The following interview was conducted by Tisch Center student worker, Haley Park. What has your journey been like after graduating NYU? I have been very fortunate with a steadily progressing career upon graduation. I started working full time in Operations in a NYC hotel my sophomore year, and by the time I […]

Alumni Spotlight: Arnold Byun
February 19, 2019

The following interview was conducted by Tisch Center student worker, Haley Park. How did your career journey lead you to working at 3 Michelin-star restaurant  Eleven Madison Park? I was brought up in the restaurant business as my dad owned his own restaurant. I grew up with a single father, who put […]

Alumni Spotlight: Ralph Maldari
November 7, 2018

The following interview was conducted by Tisch Center student worker, Haley Park. Q1. What has your journey been like after NYU?   I had the pleasure of working at the NYU Langone Medical Center while attending NYU graduate school classes at night. Upon graduation, I did a major move and went to Phuket, […]

Alumni Spotlight: Jessica Foster
November 6, 2018

The following interview was conducted by Tisch Center student worker, Haley Park. Q1. What has your journey been like after graduating NYU?      I graduated NYU in 2008 with a concentration in Conference and Event Management. During my time at NYU, I had three internship opportunities at the Pierre Hotel, Gramercy […]

Panel: Global Careers in Travel and Tourism
April 20, 2016

The following post was written by sophomore, and Tisch Center social media assistant, Camille Aké. Camille will graduate in May 2018 with a B.S. in Hotel and Tourism Management, and a minor in Food Studies.  On Thursday March 3rd, the NYU Wasserman Center at SPS and the NYUSPS Hospitality and Tourism Society (HTS) hosted a panel in […]

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